resepi kuih cucur badak
Rendang ˈ r ə n d ɑː ŋ. Is a Minang dish originating from the Minangkabau region in West Sumatra Indonesia.
Rendang is often described as a rich dish of meat most commonly beef.
. It has spread across Indonesian cuisine to the cuisines of neighbouring Southeast Asian countries such as Malaysia Singapore Brunei and the Philippines.
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